Posted by:
Barbara Hall
7/23/2009 1:59:29 AM
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Title: |
Vision Disorder |
Grade Level: |
High School |
Subject Area: |
Science
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Lesson Time: |
180 to 240 minutes for classroom activities |
Introduction: |
Diabetes mellitus is a metabolic disorder due to heredity
and certain environmental conditions. Over time
untreated or poorly managed diabetes causes numerous
problems. Your client is a 60-year-old female whose
basic health is stable but her vision is getting
progressively worse due to diabetic retinopathy. She
is somewhat self sufficient and would like to continue to
live alone. Your challenge is to design a morning
routine and layout for her two-bedroom, two-bath
condominium so that she can take of her personal hygiene
and have breakfast before noon daily. |
Standards: |
Health Education Standard 12. Level IV. Uses a variety
of communication skills to interact with clients
2. Uses strategies to respond to client’ s feelings
(e. g. , express empathy, relieve anxiety, develop rapport
with patient) 3. Uses communication techniques appropriate
to specific situations and clients (e. g. , translate
medical terms to conversational language; adapt to aging
persons with sensory or mental impairments; interact with
persons with hearing or vision loss) 4. Uses facility
guidelines for giving health care information (e. g. ,
providing treatment information when a patient is released
from a facility) 5. Uses strategies to interact with
clients from a variety of backgrounds (e. g. , knows
beliefs regarding health care that are unique to different
ethnic groups; knows strategies used by various cultures to
solve health-related problems; understands how age,
culture, and religion relate to client care) 6. Knows what
information to provide to clients to enable them to make
informed decisions (informed consent) Science Standard
4. Level IV. Understands the principles of heredity and
related concepts 3. Knows that new heritable
characteristics can only result from new combinations of
existing genes or from mutations of genes in an
organism’ s sex cells; other changes in an organism
cannot be passed on |
Objectives: |
Student will be able to: - address the needs of a
low-vision senior citizen client
- understand the related
health implications of diabetes
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Resources: |
Useful internet links: https://en. wikipedia.
org/wiki/Diabetic_retinopathy https://www. nei. nih.
gov/health/diabetic/retinopathy. asp https://www.
americanheart. org/presenter. jhtml?identifier=4546
https://www. diabetes. org/ |
Materials: |
- handouts and notes on the design process
- rulers
- markers
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large paper
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Vocabulary: |
- diabetes mellitus: diabetes caused by a relative or
absolute deficiency of insulin
- diabetic retinopathy: damage
to the small blood vessels in the retina, which results
from chronically high blood glucose levels in people with
poorly managed diabetes mellitus
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Procedures: |
Day 1: 1. Give challenge to the class (see introduction
above). Explain the design process and provide
background information on the client’ s disease. 2.
Divide the class into five groups. 3. Ask each group to use
the information provided to come up with questions to ask
the client so that the groups can begin to develop
solutions. (Note: Possibly ask a nurse or a diabetic
patient to come to class the next day. ) Day 2: 1.
Allow student groups to brainstorm ideas for possible
solutions. 2. Ask each group to select at least two ideas
that may work and come up with a design solution for the
client. Day 3/4: 1. Have each group finalize its one best
solution. 2. Ask each group to present their solution.
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Assessment: |
Ask the students to write an evaluation of the process
used and what they learned from the activity. The
evaluation should be at least three paragraphs and should
include an introduction and a summary. Have one
person from each of the five groups share their evaluation
with the rest of the class. |
Enrichment Extension Activities: |
Students can develop lesson plans to teach younger
students about the design process or simply educate others
on diabetes and its health implications, treatment, and
management. Students can also work with a teen that has
diabetes and design a meal (go shopping and prepare the
food) and fitness plan (choose and demonstrate exercises)
to help the teen learn to manage the disease. |
Teacher Reflection: |
N/A. |
Related Files: |
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